Cryder

Caprices @Cry d’Er

Join us for the grand opening of the third stage of Caprices Festival!

RESTAURANT:
Salmon tartare and its dill and cucumber cream
* * *
White and green asparagus tartare, egg parfait and Pata Negra ham
* * *
Pan-seared cod fillet, brocoli puree and Petite Arvine wine mousseline sauce
* * *
Caramel flan, pistachio icecream and it’s biscuit

CLUB:
Franky Greiner – 7pm-9pm
Dorian Paic – 9pm-11pm
Mathew Jonson (live) – 11pm-midnight
Sonja Moonear – midnight-2am
Ricardo Villalobos – 2am-4am

Info & tickets available on http://www.cryder.ch/1/tickets/